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Camembert with a little garlic and white wine. Put it in the oven for a short spell and serve with crusty bread.
Almost as good as eating it uncooked, without garlic or white wine.
Did you hear about the cheesemonger who painted his wife twice?
Did you hear about the cheesemonger who painted his wife twice?
Did he leave a small patch unpainted so her skin could breathe?
Or did she die?
#Cheesefinger
Did you hear about the cheesemonger who painted his wife twice?
It's a lie! Edam well didn't!
Just had the lunch to end all lunches, Cambazola on MOzzers salt and pepper bread (binners, cheers for the shout), sun dried tomatoes, mixed olives and two bags of seabrook canadiam ham.
Sleepy now.
Did you hear about the cheesemonger who painted his wife twice?
When she wore Dahn 'ish blue
He used the red (to mo)lest 'er
Ahem.
Double Glossed Her?
I feel terrible for even writing that 🙁
I love Tallegio, even if the rind does actually smell of dog shite.
Late to this, a good Caerphilly is wondrous and the Brie I got from the Dorset Larder for Christmas was stunning.
How do you eat Welsh cheese?
Caerphilly.
(Time Vine I believe)
That which costeth 4p
Isle of Mull, extra mature.
The thread may now close.
Truckle is one of my favorite words.
Double Glossed Her?I feel terrible for even writing that
Is the right answer!
Yorkshire Blue for something with a bit of fight - smoother and creamier than Stilton. For a more relaxing nibble - Brie.
As an aside did you know there are more types of cheese of UK origin than any other country in the world.
Did you know a connoisseur of cheese is known as a turophile?
Yorkshire Blue for something with a bit of fight - smoother and creamier than Stilton.
For that, I prefer Garstang Blue, which has the added benefit of being from Lancashire.
Black bomber, preferably served with lidl rosemary crackers.
There's a dairy near us that does a smoked brie which is really very good. I can eat a substantial amount of it in one sitting, to the point of feeling a little ill.
Black Bomber, I love the way it sometimes hurts your mouth when eating...