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After buying a few haddock fillets and freezing them from fresh, I now realise that the number of fish cakes that they make will be excessive.
So can I freeze the fish cakes, having made them out of the defrosted fish?
I hope somebody understands this!
Yes! once cooked the fish is safe to be re-frozen. You cannot re-freeze defrosted raw fish, even if alot of fish wholesalers and retailers do.....
Yes, OK to freeze any food after a state change.
yes it wont feel a thing
Yep, sure you can refreeze it.
You might not want to defrost it again and eat it though...
Yes cook the fish cakes let them cool and freeze them as quicckly as possible.
😆 Yeti.
Thanks chaps. Now off to our very cold kitchen to make fishcakes.
Crazy legs -If you're reading this do you want to come to tea? The human vacuum cleaner of all things edible 😉