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http://m.youtube.com/watch?v=fvIhMXmf2AU
Thinking about cooking this for the lads. Has anyone tried it? Do you have any tips servings suggestions?
I was thinking of throwing loads into a ciabatta bun.
Did this at Christmas, went down well. Done it a couple of times since but used a smoked ham joint instead, not quite as good but still damn tasty.
IMO you'll be onto a winner packing it into buns.
Any sauces or pickles chucked in? Or just let the fat flow.........
I have to say this made me really hungry. I should try this when I get home from work. I gotta go eat something now
Any sauces or pickles chucked in? Or just let the fat flow.........
It's bacon so brown sauce surely?