Full Fat Friday. Le...
 

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[Closed] Full Fat Friday. Lets be 'avin you....

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What are we all on then, you lot?

I've popped into the local bakers (not Greggs, treacherously) and I've just inhaled 2 sausage rolls and I'm just reviewing a chicken and mushroom pie. I'm wandering down to the butchers at lunchtime to procure massive gammon steaks for gammon egg and chips tonight. I can feel my arteries hardening

What are you on then?

Usual rules apply. Nobody wants to hear about your salad. Porkers only on this thread


 
Posted : 01/03/2019 11:22 am
 Drac
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Indain's tonight for us. Lunch as on hold as I'm off to the dentist soon.


 
Posted : 01/03/2019 11:24 am
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Working a late one today, so one todays menu,

Poached egg on toast for second breakfast (about 2 hours ago)

Fish and chips (or maybe pulled pork bbq wrap & chips not decided yet)  for lunch in canteen (in about an hour)

Deliveroo curry of some description (this evening).


 
Posted : 01/03/2019 11:26 am
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So far

GF cereal, ugh

Banana

Toast, peanut butter, honey, marmalade

Orange

Tonight may well be Curry


 
Posted : 01/03/2019 11:29 am
 DezB
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Tonight, I will meet my family and drink beer and eat curry for bruvs 50th. I will wear stretchy trousers for this purpose.


 
Posted : 01/03/2019 11:30 am
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Burrito for lunch I reckon, likely combined with a bag of crisps and a cake of some kind.
Long run this afternoon (12 miles home from work) so filth will also be consumed when I get back, not sure what just yet.


 
Posted : 01/03/2019 11:33 am
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Was in an uncharacteristically healthy mood this morning, so had poached, instead of scrambled, eggs with shrooms on toast this morning.

Shall be having some garlic, served with a pinch of pasta, bacon and cream at lunch time.

Chinese for tea.


 
Posted : 01/03/2019 12:06 pm
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3 eggs and 3 pieces of bread all fried in butter for lunch.
nom.


 
Posted : 01/03/2019 12:21 pm
 ton
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2 x chicken fillet meals from the mucky chicken shop on Armley town street.
a culinary paradise.


 
Posted : 01/03/2019 12:25 pm
 ton
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here you go binners.

[url= https://farm8.staticflickr.com/7837/46332060875_8f7341ee58_k.jp g" target="_blank">https://farm8.staticflickr.com/7837/46332060875_8f7341ee58_k.jp g"/> [/img][/url][url= https://flic.kr/p/2dAcVvM ]2019-03-01_12-37-08[/url] by [url= https://www.flickr.com/photos/91703444@N06/ ]20ston[/url], on Flickr


 
Posted : 01/03/2019 12:39 pm
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Poached Eggs this morning, just had humous and wholemeal pitta.

However, Its my Birthday Monday so I'm out tonight for X no. of pints of beer followed by a drunken Curry in Brick Lane.   You can thank me for some random posts later this evening after the weekend 😉


 
Posted : 01/03/2019 12:43 pm
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2 boiled eggs with toast for brekkie
2 Bacon sarnies in buns with butter and light Philly ( obvs.)..and a small Apple & Raspberry tart ( from the village bakers ) & custard for lunch ..I bought two so might have the other later ..or if I'm feeling generous save it for my son
Frequenting an Italian restaurant this evening ( as mentioned on the Garlic Bread Thread ) ..Fillet Steak as a main course ..not sure about a pudd...


 
Posted : 01/03/2019 12:59 pm
 mos
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McDonalds Pancakes & Sausage with Syrup for brekkie.
Hoisin Duck & Noodle for dinner & an egg cusrtd form the butchers.
Dominoes for tea!


 
Posted : 01/03/2019 1:03 pm
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Tuesday was my Full Fat day .
12 oz rump (or it could been more, just went to butchers n pointed to large steak )
home cut chips
Garlic butter mushrooms
n carrots for healthy measure.

this was post a 40 k ride


 
Posted : 01/03/2019 1:11 pm
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Steak and kidney pie.
Chips.
Gravy.
Brew.

Heaven.


 
Posted : 01/03/2019 1:15 pm
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Tonight I’m running the High Peak Marathon (basically a 12 hour roaming buffet). My food list to take along so far extends to

Mini beef pasties
Mini sausage rolls
Pizza
Fruit and nut
Flapjack
Oat bars
Wine gums
Fruit pastilles
Jelly babies
Trail mix

Only thing I’ve not done is to check it will all fit in my pack...


 
Posted : 01/03/2019 1:16 pm
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Just for starters

[img] [/img]


 
Posted : 01/03/2019 1:32 pm
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That looks pretty formidable Ton! And bloody good!

Gammon steaks procured from the butchers for later. As its called Ye Olde Sausage Shop (I kid you not!) I also stocked up with the speciality of the house for weekend breakfasts 😀


 
Posted : 01/03/2019 1:38 pm
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Tracey your egg breakage is appaling!


 
Posted : 01/03/2019 1:46 pm
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Scotch egg for lunch.

Roast Loin of Pork with salty crackling for dinner.


 
Posted : 01/03/2019 1:49 pm
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I went a day early and inhaled a custard donut for Tłusty Czwartek.


 
Posted : 01/03/2019 1:51 pm
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I stepped into the late 70’s and came out with a poncy one of these.


 
Posted : 01/03/2019 1:53 pm
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Full fat Friday didn't start to well , gallons of coffee and a bowl of crunchy nut c/flakes

Lunch pot O tea and a massive Cornish pasty ,bag of kettle chips and that's getting a cookie chaser too.


 
Posted : 01/03/2019 2:25 pm
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BLT on granary with full fat mayo from the greasy spoon over the road.


 
Posted : 01/03/2019 3:17 pm
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@Tuboflard - what time are you setting off?

I've been grazing on banana's & flapjack, then had a decent size falaffel and humus lunch then simple beans on toast for supper.

We're setting off at 1137 and my food list is =
4 caffeine gels, 4 regular gels
2 Chia Charge flap-jacks
6 decathlon fruit bars
3 chocolatey power bars
Marmite & paenut butter sandwhiches

Again the food seems to be taking up more space in my bag than anything else


 
Posted : 01/03/2019 3:22 pm
 Drac
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Change of plan.

Steak and chips.


 
Posted : 01/03/2019 3:34 pm
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does 2 scotch eggs, a packet of crisps and a pint of this mid ride today count?
https://flic.kr/p/2dTckXG


 
Posted : 01/03/2019 3:37 pm
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mucky chicken shop

mucho lolz at that name 😀😀


 
Posted : 01/03/2019 3:39 pm
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Didn't start the day too badly: Porridge and sugar puffs this morning. Then egg mayo sarnies Mrs Ready lovingly prepared for elevenses. Full fat Bacon Egg Mushroom "Plastic Cheese" dribbling down my chin(s) for lunch. Classic choccy bar for afters. Not sure on tea yet tho. Maybe fruit??


 
Posted : 01/03/2019 4:47 pm
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@Tuboflard – what time are you setting off?

I’ve been grazing on banana’s & flapjack, then had a decent size falaffel and humus lunch then simple beans on toast for supper.

We’re setting off at 1137 and my food list is =
4 caffeine gels, 4 regular gels
2 Chia Charge flap-jacks
6 decathlon fruit bars
3 chocolatey power bars
Marmite & paenut butter sandwhiches

Again the food seems to be taking up more space in my bag than anything else

@pieface we’re a 23.22 start. Your food choice looks a little better though my out than mine too! Good luck!!


 
Posted : 01/03/2019 4:51 pm
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Bacon black pud and mushroom bagel for breakfast, pork pie for lunch, hot cross bun to put me on, chicken ramen for tea. Beer to make up for the chicken ramen.


 
Posted : 01/03/2019 5:12 pm
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Thanks Binners. I have nothing to add on the gastronomic front but it's a bit of light relief to have a fun thread for a change!


 
Posted : 01/03/2019 5:14 pm
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Mmmm.... Just had home cooked haddock and chips. I think we'll be sending our son to forage ice cream shortly, bad planning I know, but what else are kids for 😉


 
Posted : 01/03/2019 6:41 pm
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Well, a sensible day so far - Weetabix for brekkie, then a chicken salad sarnie for lunch.

Now it's time for beer and maybe some wine followed by a chicken curry and all the trimmings.


 
Posted : 01/03/2019 6:45 pm
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Tonight, I are mostly eating steak.

Big sirloin, not beyond the help of a good vet.


 
Posted : 01/03/2019 6:53 pm
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Steak... Large Tuna variety... Brown rice and stir fry veg...Must try harder....


 
Posted : 01/03/2019 7:12 pm
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Domino's with my lad, Guu lemon cheesecake.

It's allllll good.


 
Posted : 01/03/2019 7:14 pm
 Drac
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I've bought a deep fat fryer. 😬


 
Posted : 01/03/2019 7:14 pm
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Southern fried chicken and chips washed down with Stella straight from the pint can .


 
Posted : 01/03/2019 7:16 pm
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Posted : 01/03/2019 7:19 pm
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High calorie or low calorie?


 
Posted : 01/03/2019 7:24 pm
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Low in fat 🙂

As an aside the view from my sofa gets weirder, and more backwards, every year.

[img] [/img]

Edit: Oh and Cougar, rising damp is a thing. Don't ask me how I know.


 
Posted : 01/03/2019 7:28 pm
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Donner meat and chips from the local questionable meat purveyor,  yummers!


 
Posted : 01/03/2019 7:41 pm
 Drac
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Oh and Cougar, rising damp is a thing


 
Posted : 01/03/2019 7:45 pm
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Good work all!!!

Donner meat and chips? Mmmmmm

Just cooking my gammon, egg and chips 😃


 
Posted : 01/03/2019 8:24 pm
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Hearth removed. Reward unveiled.

(I'm obviously wary of a 'new' crisp snack, but like I can be arsed to cook anything as fancy as gammon now)

Happy Friday all 🙂

[img] [/img]


 
Posted : 01/03/2019 9:29 pm

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