Friday Eat Drink Li...
 

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[Closed] Friday Eat Drink Listen (E.D.L.)

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What's yours??


 
Posted : 11/01/2019 7:41 pm
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Haggis, neeps, tatties.
Highland Park Viking Honour (thanks in-laws).
Watching, anything I want on TV later (Mrs notlocal on nights).


 
Posted : 11/01/2019 7:45 pm
 DezB
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Chicken Madras
London Pride
Bad Times At el Royale


 
Posted : 11/01/2019 7:50 pm
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E: Beef burger with home made Big Mac sauce, gherkins, Cholula and fries and onion rings from fryer.

D: JD and coke, some homemade Berliner Weisse, Granache red wine and a bottle of homemade Imperial Stout. Might go out later.

L: Agalloch - The Mantle. Folksy, post rock, black metal genius.

R: The Passage by Justin Cronin. Vampires it seems. Waiting to see if it's good.


 
Posted : 11/01/2019 7:50 pm
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3 egg veggie ommlettes

Brewdog albino said assassin

Prison break


 
Posted : 11/01/2019 8:10 pm
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N/A

Lemsip.

The sound of my head throbbing.


 
Posted : 11/01/2019 8:13 pm
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Frozen cheese pizza
Water
The sound of my kids screaming at each other


 
Posted : 11/01/2019 8:16 pm
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Sausages, eggs, chips and beans.
Cup of tea.
Music programme on BBC 4


 
Posted : 11/01/2019 8:22 pm
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spag bowl
temperanillo
libertines


 
Posted : 11/01/2019 8:24 pm
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Had a nice pasta bake with kale and almost to much fennel.

D and L are being somewhat curtailed by the Poorly baby half asleep on my chest, worth it for a decent cuddle though


 
Posted : 11/01/2019 8:26 pm
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I’ve been away all bloody week..

I need HOT food and a drink..

So..

Whilst watching..


 
Posted : 11/01/2019 8:27 pm
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E Lasagne
D Talisker
L Jefferson airplane/breathe owl breathe/ Skunk Anansie/ radiohead/essie jain/ others


 
Posted : 11/01/2019 8:45 pm
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Home made Chicken Thai Red Curry made by my better half ...cadburys creme egg,/ cadburys chocolate bar with dime bits in ( shared with missus )

Monster Energy ultra ( sugar free)

Catch up tv : both episodes of Silent Witness..


 
Posted : 11/01/2019 8:50 pm
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Homemade chicken and spinach and potato and cauliflower curries.
Chianti - doesn't really go with curry but it's all I've got.
Some cheesy BBC Rock 'n' Roll programme.

@bikebouy - that looks brilliant. Recipe please.


 
Posted : 11/01/2019 8:52 pm
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E Homemade Butter Chicken curry
D Orkney Brewery Northern Light
L George Carlin


 
Posted : 11/01/2019 8:59 pm
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E - Spicy beef burger
D - Fever Tree ginger beer
L - Teenage Fanclub


 
Posted : 11/01/2019 9:10 pm
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Aldi Pizza
Elvis Juice
Luther
Welcome to the weekend!


 
Posted : 11/01/2019 9:13 pm
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Japanese stuff (not sushi)
Negronis
Led Zeppelin


 
Posted : 11/01/2019 9:29 pm
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Chicken, baby spuds and quinoa.
Squash
White Boy Rick


 
Posted : 11/01/2019 9:31 pm
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E: steak & potato wedges
D: Coyam Los Robles Estate
L: The National


 
Posted : 11/01/2019 9:46 pm
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E> Home made beef burger from own beef, with blaukraut, sprouts, cauliflour and saute potatoes
D> Yet another mug of coffee, might test my sloe gin later
L> Some bangin tunes on Pete Tongs' Radio 1 show


 
Posted : 11/01/2019 10:00 pm
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The Passage by Justin Cronin. Vampires it seems. Waiting to see if it’s good.

It is, or at least I think so. They certainly ain't no Twilight vamps, that's for sure.


 
Posted : 12/01/2019 2:27 am
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Aye, saw there is a TV series coming out so got the book on my Kindle to read in my new "reading corner" of the flat:


 
Posted : 12/01/2019 6:37 am
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@slowoldman

Curry recipe..

1 onion , peeled and quartered

2 garlic cloves

thumb-sized chunk of ginger peeled

1 red chilli

2 whole green chilli, sliced lengthways in strips

1 tbsp vegetable oil

½ tsp turmeric<span class="Apple-converted-space"> </span>

1 tsp ground cumin

1 tsp ground coriander

1-2 tsp hot chilli powder (depending on how spicy you like your curry)

4 chicken breasts, cut into chunks

400g can chopped tomatoes

small pack coriander, chopped

rice<span class="Apple-converted-space"> </span>

naan and mango chutney, to serve

Method

Blitz 1 quartered onion, 2 garlic cloves, a thumbsized chunk of ginger and 1 red chilli together in a food processor until it becomes a coarse paste.

Heat 1 tbsp vegetable oil in a large saucepan and add the paste, fry for 5 mins, until softened. If it starts to stick to the pan at all, add a splash of water.

Tip in ½ tsp turmeric, 1 tsp ground cumin, 1 tsp ground coriander and 1-2 tsp hot chilli powder and stir well, cook for a couple of mins to toast them a bit, then add 4 chicken breasts, cut into chunks. Stir and make sure everything is covered in the spice mix.

Cook until the chicken begins to turn pale, add the green chilli strips, adding a small splash of water if it sticks to the base of the pan at all.

Pour in 400g can chopped tomatoes, along with a big pinch of salt, cover and cook on a low heat for 30 mins, until the chicken is tender.

Stir through small pack of coriander and serve with rice, naan and a big dollop of mango chut


 
Posted : 12/01/2019 7:46 am

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