 You don't need to be an 'investor' to invest in Singletrack: 6 days left: 95% of target - Find out more
I have a recipe that i like to bake, divide and freeze.
At the moment I use cling film for each portion, which is quite time consuming and fiddly as well as not being reusable.
I was wondering whether I could cut into portions and store in layers in a tub with greaseproof paper between them.
I'd then need something bag like that is reusable/washable to go in my pocket (don't fancy a plastic pot).
Anyone got any suggestions?
I was wondering whether I could cut into portions and store in layers in a tub with greaseproof paper between them.
You could do that. Once they're frozen they won't stick together, so you can freeze them like that, or just on the tray if you have space, then chuck them in a bag/box in the freezer to save space.
I'm yet to find anything better to transport them in. I usually use foil which is at least recycled (theoretically), or reuse one of the resealable bags we buy nuts in from Aldi.